Healthier Weight
0800 313 4618
Call Mon-Fri 9-8, Sat-Sun 10-4

Laura's Gastric Band Journey - Week 33

WEB.jpg
Tip: Eat more texture. Crunchy and harder full foods and not overly ‘wet’ or soft foods.

I have been more aware of what I’m eating this week and making better food choices. I’ve tried to plan my meals so the whole family are joining in. I do generally try and cook meals from scratch anyway, but I was choosing softer foods to make it easier for myself.  At my band adjustment appointment, I was told to eat more texture so crunchy and harder full foods and not overly ‘wet’ or soft foods. If I were to have lasagna then put crunchier veg/mushrooms in, and have a crunchy side salad with it.

My activity wasn’t that great this week. I got struck by a cold and have felt pretty fatigued so I didn’t make that much effort. I’m realising that this is another downfall to my weight loss. As I’m not needing many calories to maintain my weight, I need to boost the activity to just tip the balance, but I failed miserably. The scales say I gained 2lb this week which was so frustrating as I have been so good and I've been watching what I ate and trying to get 3 meals in, but my activity was low. I could fall at this hurdle and give up, but I’ve booked two exercise classes for next week to get me going. I won’t be defeated, it’s a continual learning curve every week and id rather try and enjoy it than fight it. Watch this space. 

Laura xx

    

Featured article

  • Lisa-featured.jpg Lisa's Gastric Band DiaryLisa has agreed to keep a diary to help us explain to new enquirers exactly what is involved when having gastric band surgery and this blog will be updated weekly with her thoughts and some photos of her progress.
Read Lisa's diary
In partnership with
Registered with the Care Quality Commission and General Medical Council
*Weight loss surgery results and benefits vary and are different for each individual. As such, Healthier Weight cannot guarantee specific weight loss goals.